There's go greater feeling than that of being in on a secret. Though, I suppose it's not so much of a secret if it's printed in the New York Times.
While I was in Tokyo, a friend and I went on the perfect Tokyo adventure. Or at least, for two mellow kids like us, it was epic.
We began the day by heading to two famous Kichijoji tea shops. After that, we went to Nakameguro, perhaps my favorite part of Tokyo besides Jimbocho. I took him to Chano-ma, a tea shop with a vista. From there we went to a place called Unveil Cafe. I said it in the review, but heck, "I'll have the beef cheeks" is really the second most important thing you can learn to say in a foreign language.
After strolling slowly down the Meguro river, we headed back to Shibuya. There's a narrow little street that looks incredibly out of keeping with the rest of sparkling Shibuya. It's labeled "nonbei street" (meaning something like "the street of drunks"). That night, my friend and I crawled into Bar Piano. Which brings me back to the Times article; Bar Piano was mentioned as one of the best of the best secret spots in Tokyo.
I have to confess, I went through many of the bars and restaurants in Tokyo thinking wistfully to myself, "gee, this would be a great place for a date." Bar Piano was exactly that kind of place.
Day in and day out, I think of Tokyo. I suppose that's natural since it features into my thesis. However, reading that Times article really twisted my heart strings. It's bitter sweet, though; even though it makes me wax nostalgic, I'm in on the secret. Give this country mouse those shady city warrens any day.
While I was in Tokyo, a friend and I went on the perfect Tokyo adventure. Or at least, for two mellow kids like us, it was epic.
We began the day by heading to two famous Kichijoji tea shops. After that, we went to Nakameguro, perhaps my favorite part of Tokyo besides Jimbocho. I took him to Chano-ma, a tea shop with a vista. From there we went to a place called Unveil Cafe. I said it in the review, but heck, "I'll have the beef cheeks" is really the second most important thing you can learn to say in a foreign language.
After strolling slowly down the Meguro river, we headed back to Shibuya. There's a narrow little street that looks incredibly out of keeping with the rest of sparkling Shibuya. It's labeled "nonbei street" (meaning something like "the street of drunks"). That night, my friend and I crawled into Bar Piano. Which brings me back to the Times article; Bar Piano was mentioned as one of the best of the best secret spots in Tokyo.
I have to confess, I went through many of the bars and restaurants in Tokyo thinking wistfully to myself, "gee, this would be a great place for a date." Bar Piano was exactly that kind of place.
Day in and day out, I think of Tokyo. I suppose that's natural since it features into my thesis. However, reading that Times article really twisted my heart strings. It's bitter sweet, though; even though it makes me wax nostalgic, I'm in on the secret. Give this country mouse those shady city warrens any day.
Current Mood:
natsukashi
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